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Wyeast 1968 London ESB Ale Yeast

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Product details

Management number 232512581 Release Date 2026/06/21 List Price US$3.60 Model Number 232512581
Category
This extremely flocculent yeast produces distinctly malty beers. Attenuation levels are typically less than most other yeast strains making for a slightly sweeter finish. Ales produced with this strain tend to be fairly fruity. Fruitiness will increase with higher fermentation temperatures (70-74F, 21-23C). Diacetyl production is noticeable and a thorough rest is necessary. Yeast traps trub easily and autolysis during storage is accelaerated. A very good cask conditioned ale strain due to rapid and complete flocculation. Brilliantly bright beers are easily achieved without any filtration.


  • Pure pitchable yeast for brewing

  • Contains 100 billion yeast cells

  • Designed to directly inoculate 5 gallons of wort

  • Contains 125 mls (4.25 oz. or 128 grams) liquid yeast & malt-based nutrient blend


Keep refrigerated. Do not freeze.

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