Wort Chiller Heat Exchanger Homebrew Beer Wort Chiller 30 Plate Heat Exchanger B3-12A for Floor Heating(B1)

Product Size:30 Plate: 7.5" x 2.9" x 2.92"(191 x 73 x 74.2 mm)Heat Transfer Area/plate: 0.012m2(0.14ft2)Thickness of plates: 0.3 mm(0.0118")Max Flow Rate: 66.6L/min(17.6gpm)Design Pressure:1.0 Mpa(145 psi)Test Pressure: 2.0 Mpa(290 psi)Refrigeration Capacity: 1-5 KW(3400-17000 BTU/hour)Estimates:Wort in: 212 F(100 C) Wort out: 75 F(23.9 C) Water In 68 F(20 C)Suggested Wort Flow: 1 Gallon/Min （3.78 L/Min）10 Gallon Batch Cool: 10 MinutesWater Used: 51 Gallons (189 L)Water Out: 95F(35 C)

• To use these chillers simply connect the drain of your brew kettle to the wort-in fitting of the chillers. Be sure to screen the wort as grain or hop residue can clop the chiller, and be very difficult to remove. Connect the wort-out fitting to another brewing pot or into your fermenter. Now connect a garden hose to water-in fitting and a tube to the water-out fitting to take the worm water away. You can also use a pump with cold water and recirculated it to use less water. You may need to adjust the flow rate of the water and/or wort until you achieve your desired end temperature.
• Flush the wort side of the chiller out immediately after use. Soak the chiller in sanitizer and throughly rinse the wort-side out with clean water. Allow the chiller to air dry between uses. You can also boil the chiller to clean an sanitize it.