USTCM 100% Natural Gums Peach Gum Tao Jiao Peach Resin Peach Blossom Tears Prunus Persica 桃胶 (6oz)
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Product details
| Management number | 229574718 | Release Date | 2026/05/31 | List Price | US$9.18 | Model Number | 229574718 | ||
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| Category | |||||||||
Peach Gum Dessert Recipe (Serves 5-6 people)INGREDIENTS:- 550g papaya, ripe and firm, remove seeds- 30g peach gum- 15g snow fungus- 15g Dried Longan- 10g of Red Dates- 1200ml water- 100g rock sugar or to tasteDIRECTIONS:1. Soak peach gum and snow fungus for at least 5 hours, or overnight, until they are softened and plumped up in size. Drain and trim away impurities. Cut snow fungus into smaller florets.2. Boil a large pot of water over high heat. Add in all ingredients, except for papaya and rock sugar. Bring it to a boil again. Reduce fire to low, and simmer for 45min.3. Add papaya and rock sugar, continue to simmer for another 15min. Heat off. Serve hot or chilled.
- Peach Gum, also known as "the tears of peach blossom", peach resin, or its scientific name, prunus persica.
- From soups, cooked dishes to desserts, many recipes featuring peach gum has been devised.
- Directions: Soak peach gum overnight or for at least 12 hours. Rinse and remove impurities.
| ASIN | B07RJZLM6X |
|---|---|
| Size | 6 oz |
| Color | Clear,Red |
| Flavor | Peach |
| Item Form | Gummy |
| Specialty | Natural |
| Brand Name | USTCM |
| Unit Count | 1.00 Count |
| Item Weight | 6 Ounces |
| Manufacturer | USTCM INC |
| Container Type | Can |
| Number of Pieces | 6 |
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