Huusk Fillet Knife for Fish & Meat and Sharp Serrated Steak Knives Set of 6

Huusk Fillet Knife for Fish & Meat and Sharp Serrated Steak Knives Set of 6

• Japanese High-Carbon Stainless Steel Blade: Forged from premium Japanese high-carbon stainless steel with a 58±2 Rockwell hardness, this Huusk boning & filet knife delivers outstanding durability, toughness, and edge retention. Its hand-sharpened 15° double-beveled edges glide effortlessly through meat, ensuring precision in every deboning or filleting task.
• 7.09-Inch Precision Blade: The 7.09-inch blade offers the perfect balance between flexibility and control—ideal for trimming fat, removing bones, or slicing fish fillets with clean, even cuts. Its narrow, tapered profile follows the natural shape of meat and fish, helping minimize waste while preserving the texture and freshness of your ingredients.
• Razor-Sharp Blades: Huusk serrated steak knife set feature exceptionally sharp blades that cut through meat effortlessly. The precision-serrated edge ensures clean slices without tearing, locking in natural juices and flavor for a tender, delicious experience with every bite
• 440C Stainless Steel: The serrated steak knife is crafted from 440C stainless steel with 55 HRC hardness, the serrated blade cuts through steak, pork, grilled meats and other food with ease. The 4.33-inch blade length offers balanced control for clean and confident slicing
• Ergonomic Full Tang Handle: The full tang handle construction reinforced with triple rivets ensures exceptional stability and durability for the stainless steak knives. Its ergonomic shape fits naturally in the palm for steady control during meals and dinner gatherings