Artisan Salt Company El Dorado Mesquite Smoked Sea Salt, Zip-Top Pouch, 4 Ounce

Mesquite smoke is a natural partner to spice-heavy BBQ rubs and sauces due to the strong, straightforward flavor. When used to smoke our all-natural sea salt for SaltWorks El Dorado Mesquite Smoked Sea Salt, the real mesquite wood imparts an intense, savory flavor that is great for the BBQ, but works wonders beyond. Hearty, robust and distinctive, mesquite wood smoke is an inseparable component of traditional Texas BBQ. Punch up the flavor of chicken wings or bacon burgers; sprinkle it on sausage and eggs in the morning; use it in a marinade for your favorite jerky recipe - El Dorado can do more than just season a brisket. Mexican, Tex Mex and Spanish tapas are just a few of the cuisines that you can take from “good” to “great” with a shake or two of this powerful gourmet salt.

• BRISKET, RIBS, HOMEMADE JERKY AND MARINADES all pop with a light sprinkling of El Dorado's powerful flavor
• COLD SMOKED FOR 48 HOURS using a proprietary technique, El Dorado by Salt Works tastes distinct and robust
• PERFECT FOR SPANISH, MEXICAN AND TEX-MEX CUISINE El Dorado brings the taste of traditional slow-cooked pit barbecue to any dish
• BRISKET, RIBS, HOMEMADE JERKY AND MARINADES all pop with a light sprinkling of El Dorado's powerful flavor
• ALL-NATURAL AND CERTIFIED AUTHENTIC Durango is made from Optically Clean sea salt and is both organic compliant and kosher certified